Book 3 coversWhen Kelly Madigan is offered a job abroad right after reading a letter from her late mother urging her to take more risks, she sees it as a sign. Kelly’s new ghostwriting assignment means moving to London to work for Natasha Spencer–movie star, lifestyle guru, and wife of a promising English politician. As it turns out, Natasha is also selfish, mercurial, and unwilling to let any actual food past her perfect lips.

Read more…

BUY:   Amazon    Barnes and Noble    Indiebound    iTunes

In the UK?    Amazon    Waterstones    WHSmith  


Book 1 coversHannah Sugarman seems to have it all. She works for an influential think tank in Washington, D.C., lives in a swanky apartment with her high-achieving boyfriend, and is poised for an academic career just like her famous parents. The only problem is that Hannah doesn’t want any of it. What she wants is much simpler: to cook.

Read more…

BUY:    Amazon    Barnes and Noble     Indiebound     BAM

In the UK?     Amazon       Waterstones    WHSmith


Book 2 coversSydney Strauss is obsessed with food. Not with eating it—though she does that too—but with writing about the wonders of the gastronomic world, from obscure fruit hybrids to organic farming techniques. Since food journalism jobs are more coveted than Cronuts®, Sydney pays her bills working for one of TV’s biggest egomaniacs—until she’s left scrambling for shifts at a local farmers’ market.

Read more…

BUY:     Amazon     Barnes and Noble   Indiebound   BAM

In the UK?     Amazon      Waterstones    WHSmith